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Goji berries are also known as Wolfberries. Some people even mis-spell it as "gogi berries". It is a sweet-taste, dark-red coloured dried fruit, and mainly comes from north-western area of China. It has been grown and consumed in China for a few thousand years. Many published studies discussed medicinal benefits of goji berries, including its antioxidant properties, its potential roles against cardiovascular, inflammatory, and vision-related diseases, its neuro-protective properties, its roles as anticancer and immunomodulatory agent. Research have found that goji contains many nutrients including 11 essential elements, 22 trace dietary minerals, 18 amino acids, 6 essential vitamins, 8 polysaccharides, and 6 monosaccharidesm.
The roasted cacao nibs are made from the process whereby the cacao seeds are roasted in large, rotating ovens, at temperatures of about 210-290F. Roasting lasts from half an hour up to two hours. The heat brings out more flavor and aroma, and it dries and darkens the seeds. Then the seeds are cracked and winnowed, that is, their outer shells are cracked and blown away, leaving the crushed and broken pieces of cacao seeds - "cacao nibs". At this point, we have something edible and really chocolatey. Cacao nibs contains Magnesium, Sulphur, and Anti-oxidant, Monoamine Oxidase Enzyme Inhibitors, Phenylethylamine, and Anandamide. These substances can help us having healthy heart, relieving us from stressful mood, and much more. So recent years cacao nibs are becoming a popular healthy food.
Maca root can be used as vegetable or medicinal herb. Biologically maca root is rich in sugar and protein. It contains 60% carbohydrates, 10% protein, 8.5% dietary fiber, and 2.2% fats. Additionally it has uridine, malic acid, benzoyl derivative, and glucosinolates etc. Dried maca powder is rich in alkaloidal, minerals, and nutrients such as essential minerals (selenium, calcium, magnesium, and iron), fatty acids including linolenic acid, palmitic acid, and oleic acids, and 19 amino acids, as well as polysaccharides.
Spirulina is rich in proteins, vitamins and minerals. It contains Lysine, Cysteine, Methionine, Phenylalanine and Threonine, whic are important amino acids that can only be acquired by human beings through food. Spirulina is also a very rich source of Vitamin B-12. It has much higher iron content than Spinach. It contains much higher amounts of Beta-Carotene than carrots.
Wheatgrass also contains 20 amino acids, several hundred different enzymes not found in other foods, as many as 90 out of 102 possible minerals, vitamins and other important nutrients. It is a great supplement for people on diet, for sports people, and for people who want to maintain a healthy immune system. It should mention that nowadays many people like to buy wheatgrass powderto make juice by themselves.
On the other hand any people like to buy flaxseed or flaxseed oil. Flaxseed oil is a great source for Omega 3. Omega 3 has super polyunsaturated Essential Fatty Acid, which has many benefits in our daily lives. It is known as an Essential Fatty Acid because these oils are vital for normal body functions such as renewal of cells balancing hormones, repairing muscles and tissue as well as many other essential processes in the body. Omega 3 is referred to as essential as it must be ingested in food directly as the body cannot synthesise it from other foods not containing Omega 3. If our bodies are short of Omega 3 and EFA, we could have dry flaky skin, weight increase, poor concentration or attention deficiency, lack of energy, continually getting colds or infections, Arthritic type pain, high blood pressure, high cholesterol, increase in allergies. Flax oil can be added to low fat yoghurt or taken with you favourite fruit juice.
Chlorella is a single-cell green algae which is part of Chlorophyta family. It is spherical in shape, about 2 to 10 ?m in diameter. Chlorella contains a fibrous and indigestible outer shell and inner nutrients. The dried Chlorella contains about 45% protein, 20% fat, 20% carbohydrate, 5% fiber, and 10% minerals and vitamins. Therefore many people believe it is an attractive food source because it is high in protein and other essential nutrients. More importantly many of its health benefits have been discovered by researchers around the world.
A migraine headache is a very bad, throbbing or pulsating headache that tends to recur. It is often associated with nausea, vomiting, sensitivity to light, sound, and smells. Hands and feet may feel cold and sweaty and unusual odors may be intolerable. Migraines may disrupt your sleep and can cause depression. Moving around can make the headache feel worse. Attacks tend to become less severe as the migraine sufferer ages.
Migraines afflict about 24 million people in the United States. They may occur at any age, but usually begin between the ages of 10 and 40 and diminish after age 50. Some people experience several migraines a month, while others have only a few migraines throughout their lifetime. Approximately 75% of migraine sufferers are women.
Migraine pain is often intensified by routine physical activity, coughing, straining, or lowering the head. The headache is often so severe that it interferes with daily activity and may awaken the person. The attack is debilitating, and migraine sufferers are often left feeling tired and weak once the headache has passed.
Types of migraines:
There are many forms of migraine headaches. Migraines are classified according to the symptoms they produce. The two most common types are migraine with aura and migraine without aura. We will only reference these two types of migraines in this article.
The aura is the occurrence of neurological symptoms 10-30 minutes before the classic migraine attack. You may see flashing lights, zigzag lines, wavy images, or hallucinations. Some migraine sufferers experience temporary loss of vision. Other symptoms of classic migraine include speech difficulty, confusion, weakness of an arm or leg and tingling of face or hands.
Non-visual auras include motor weakness, speech or language abnormalities, dizziness, vertigo, and tingling or numbness (parasthesia) of the face, tongue, or extremities.
Migraine with aura:
The pain of a classic migraine headache (migraine with aura) is described as an intense throbbing or pounding felt in the forehead/temple, ear/jaw or around the eyes. The pain typically begins in a specific area on one side of the head, then spreads and builds in intensity over 1 to 2 hours and then gradually subsides. An attack usually lasts no more than 24 hours but, in some cases, may last two or more days.
Migraine without aura:
Migraine without aura is the most common type and may occur on one or both sides (bilateral) of the head. Fatigue, mood changes, mental fuzziness and fluid retention may be experienced the day before the headache. With this type of migraine headache usually come abdominal pain, diarrhea, nausea, vomiting, and sensitivity to light (photophobia).
Both types of migraines can strike as often as several times a week or rarely as once every few years. People who have migraines on rare occasions may confuse them with symptoms of the flu. If you have regular weekly or monthly migraines, you definitely know you have a migraine.
What Causes Migraine?
The cause of migraine is still widely unknown. Some doctors think migraines may be caused by a chemical or electrical problem in certain parts of the brain. A key element of a migraine headache is blood flow change in the brain. According to this theory, the nervous system responds to a trigger such as stress, (see more on triggers below), by creating spasms in the nerve-rich arteries at the base of the brain. The spasms constrict several arteries supplying blood to the brain, including arteries from the scalp and neck.
As these arteries constrict, the flow of blood to the brain is reduced. At the same time, platelets clump together and release a chemical called serotonin. Serotonin acts as a powerful constrictor of arteries further reducing blood and oxygen supply to the brain. In reaction to the reduced oxygen supply, certain arteries within the brain dilate to meet the brain's energy needs. This dilation spreads, finally affecting neck and scalp arteries. Some doctors believe this dilation causes the pain of migraine.
Another theory is, the headache may result from a series of reactions in the central nervous system caused by changes in the body or in the environment. There is often a family history of the disorder, suggesting that migraine sufferers may inherit sensitivity to triggers that produce inflammation in the blood vessels and nerves around the brain, causing pain.
A trigger is any stimulus that initiates a process or reaction. Some things are known to trigger a migraine or make it worse. If you are a migraine sufferer, you probably already know what stimulus triggers your migraines.
Common migraine triggers are:
There are two main categories of headaches, primary and secondary. Primary headaches are not caused by underlying medical conditions while secondary headaches are the end result of some other medical condition such as a brain tumor, infection or trauma.
Primary headaches make up about 90% of all headaches and tension-type headaches are the most common of these. Migraine headaches are also primary and affect as many as 30 or 40 million Americans.
It has been estimated that as many as 75% or more of all headache sufferers have tension headaches. And upwards of 90% of adults in the USA have experienced the pain of a tension headache.
In differentiating tension and migraine headaches the tension-type is usually characterized by a constant dull aching on both sides of the head. Migraine headaches, on the other hand, are typically felt on just one side and are throbbing in nature.
Tension headaches usually begin slowly and worsen over time. They often begin in the middle of the day and are caused by stress. Because of this they are often called stress headaches. They can become chronic in nature, occurring every day in some patients. Many tension-type headache sufferers experience a tight feeling in their head or neck muscles.
Migraine headaches can also become chronic in nature, but are usually experienced once or twice a week at most and not daily. Approximately 75% of patients experiencing migraine headaches are female. Migraine headaches can be disabling and can be accompanied by nausea, vomiting and sensitivity to light. About 20% will experience an aura, a disturbance in vision that can consist of bright blinking colored lights that move across their field of vision.
There are many types of treatment methods available to sufferers of both tension and migraine headaches. The most common approach is to take an over-the-counter pain reliever (no prescription necessary). Non-prescription medicines can include aspirin, acetaminophen (such as Tylenol), ibuprofen (such as Motrin), or a combination of aspirin and acetaminophen. These are the most popular types of non-prescription pain relievers. People with more severe pain may need prescription medicine.
There are also different types of natural treatment methods that dont involve the use of over-the-counter or prescription medicines. These can often relieve headache symptoms. One method is to put an ice pack on the base of the skull. When using an ice pack there should be a barrier between the ice pack and the skin, such as a wetted cloth that has had the water wrung out of it. This can lessen the flow of blood to the head resulting in less pressure in the head. A person can also put their feet in a container of warm water. This has the effect of attracting the blood to the feet instead of the head, again reducing pressure to the head.
Migraine headaches can sometimes be helped by eliminating the triggers. Foods that may trigger migraines include, but are not limited to, cheese, alcohol, MSG (monosodium glutamate), nuts, beans, caffeine, chocolate, onions and others. Eliminating the trigger may eliminate migraines.
Another way to eliminate headaches naturally is to reduce your stress by relaxing. Get plenty of sleep. Lie down in a dark quiet room. Or try a combination of lying down in a dark quiet room while you have a small ice pack positioned at the base of your skull.
This article is a general overview of tension-type and migraine headaches and may not apply to everyone. But sometimes one idea is all it takes to reduce painful tension or migraine headaches.
If you have headaches and are wondering if they could be migraine headaches we can probably help you figure that out. There are some very distinctive characteristics of migraine headaches that can differentiate migraines from other types of headaches such as tension headaches, stress headaches, cluster headaches or other types of headaches.
Migraine headaches are more often than not one-sided, meaning the pain is felt on only one side of the head. Most of the time the pain of a migraine headache can be felt in the temple area or behind one of the eyes or ears. Migraine headaches can become severe and disabling. Nausea is a common symptom of this type of headache as is vomiting or sensitivity to light or sound. About 20% of patients with migraine headaches experience an aura. An aura is a disturbance in vision that can consist of bright blinking colored lights that move across the field of vision.
Migraine headaches can become chronic in nature. When they are chronic the patient most commonly experiences them once or twice a month. However, in some instances migraine headaches can occur as often as once or twice a week. Migraine headaches affect people between the ages of 15 and 55 and are more common in women than in men. Migraines affect women about 3 times as often as men.
Migraines affect about 30 or 40 million Americans, but they are less common than tension headaches. It is estimated that about 75% of all headaches are tension headaches. Tension headaches are typically characterized by a dull pain over the entire head while migraines are usually throbbing in nature and located in one particular spot. In other words, tension-type headaches are a constant dull pain while migraines throb like the beating of the heart.
Chronic tension headaches can occur every day while chronic migraine headaches occur less often, usually once a week to once a month. Fatigue and stress can cause both types of headaches, but migraine headaches can be triggered by other factors such as different types of food. Migraine headaches can sometimes be helped by eliminating these triggers. Foods that may lead to migraines include cheese, alcohol, MSG (monosodium glutamate), nuts, beans, caffeine, chocolate, onions and others. Eliminating the trigger may eliminate the migraines.
Cluster headaches are far less common than either migraine headaches or tension-type-headaches. Men are about six times more likely than women to experience cluster headaches. The pain of a cluster headache starts quickly, without any warning, and typically reaches its peak between two and fifteen minutes.
The pain of a cluster headache can be extremely intense, deep and explosive. Migraines are usually "pulsing" while clusters are not. Between 10 and 20 percent of cluster patients have "ice-pick" or "stabbing" pain around the eyes. This stabbing pain typically lasts for a few seconds, but can occur several times in succession. When this sudden attack of intense pain occurs it usually means that the headache is near its end.
For natural migraine headache relief it is often beneficial to relax and rest. Sometimes lying in a dark room with an ice pack on the base of the skull can reduce the pressure that is felt in the head. The same treatment can also help tension or stress headaches. Reducing stress can go a long way to relieving many headache symptoms.
If you experience chronic headaches and over-the-counter medication or natural remedies do not help it may be wise to consult a physician.